Recipes

Slow Cooker Lemon Garlic Chicken
This is the perfect way to cook quarter chickens (or thighs) to eat or make into shredded chicken. Slow cooking them makes the meat very tender and fall of the bone. We like making this and eating the quarters as is the first night and then shredding the rest of the chicken to use in another recipe. Quarter chickens make the best shredded chicken. Each package of quarter chickens makes approx 6-8 cups of shredded chicken.
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Sour Cream Chicken Enchiladas
Easy enchiladas made with shredded quarter chickens. We have made these with both green and red enchilada sauce (and prefer the green!). These freeze very well, I like making a double batch so we have a second meal for the future!
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Gluten-Free Cheesecake
This recipe is a year-round, family favorite and one of my go-to recipe's when going to a good ole' Minnesota potluck or dinner at a friends. It's quick, simple, and delicious. All the things that bakers on-the-go look for!
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